Thermomix Fresh Basil Pesto Recipe

Thermomix Fresh Basil Pesto Recipe

Quick Answer

Vibrant green pesto in 30 seconds. Speed 7 creates the perfect emulsion.

By Sarah Mitchell June 19, 2026

Prep: 5 min
Cook: 0 min
Servings: 6
Difficulty: Easy
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Vibrant green pesto in 30 seconds. Speed 7 creates the perfect emulsion.

About This Recipe

"Thermomix Fresh Basil Pesto" is a Thermomix recipe that brings fresh basil, pine nuts, toasted, parmesan, garlic cloves and extra virgin olive oil together into a flavorful, well-balanced dish. Rated Easy and ready in about 5 minutes, this recipe fits easily into a busy schedule. It serves 6 and works equally well for a weeknight dinner or a relaxed weekend meal. The Italian inspiration behind this dish balances classic techniques with clean, vibrant flavors.

Ingredients

  • 50 g fresh basil
  • 50 g pine nuts, toasted
  • 50 g parmesan
  • 2 garlic cloves
  • 100 ml extra virgin olive oil
  • 1 tbsp lemon juice
  • Salt

Instructions

  1. 1

    Add parmesan. Grate 10 sec/Speed 8.

  2. 2

    Add basil, pine nuts, garlic, lemon, salt. Blend 10 sec/Speed 7.

  3. 3

    Drizzle oil at Speed 5 through lid.

  4. 4

    Scrape down. Pulse 5 sec/Speed 5.

Expert Tips

For the best result, use the freshest, highest-quality ingredients you can find. Fresh basil is the heart of this dish, so choose it with care. Read the recipe through before you start and prep all ingredients in advance (mise en place) so the cooking process is smooth. Thermomix work especially well for this preparation. Taste and adjust salt, pepper, and acid at the end to make the flavors pop.

What To Serve With This

"Thermomix Fresh Basil Pesto" is a versatile Thermomix dish that pairs beautifully with a simple side salad, buttered green beans, roasted potatoes and classic Italian sides. Choose at least one fresh and one hearty side to create a balanced meal.

Storage & Reheating

Thermomix Fresh Basil Pesto stores well in an airtight container in the refrigerator for 2–3 days. Let it cool to room temperature before refrigerating before sealing the container. Reheat gently until warmed through, adding a small splash of liquid if needed to restore the original texture.

Nutrition Facts (per serving)

448
Calories
28g
Protein
20g
Fat
37g
Carbs
4g
Fiber
6g
Sugar
609mg
Sodium

Frequently Asked Questions

How long does it take to make Thermomix Fresh Basil Pesto?

This recipe takes about 5 minutes of prep and 0 minutes of cooking, for a total of roughly 5 minutes. It serves 6 and is rated Easy.

How do I store leftover Thermomix Fresh Basil Pesto?

Store leftover Thermomix Fresh Basil Pesto in an airtight container in the refrigerator for up to 3-4 days. Make sure to let it cool to room temperature before refrigerating. Reheat in the oven or on the stovetop for best results.

What Thermomix speed should I use for Thermomix Fresh Basil Pesto?

For Thermomix Fresh Basil Pesto in the Thermomix, follow the specific speed settings in each step. Generally, use speed 4-5 for chopping, speed 3-4 for mixing, and Varoma temperature for steaming. The Thermomix ensures precise control.

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