Thermomix Hummus Recipe
Quick Answer
Ultra-smooth restaurant-quality hummus in 1 minute. Speed 9 creates a silky consistency no food processor can match.
By Sarah Mitchell • June 19, 2026
Ultra-smooth restaurant-quality hummus in 1 minute. Speed 9 creates a silky consistency no food processor can match.
About This Recipe
"Thermomix Hummus" is a Thermomix recipe that brings canned chickpeas, drained, tahini, garlic cloves, Juice of 1 lemon and olive oil together into a flavorful, well-balanced dish. Rated Easy and ready in about 5 minutes, this recipe fits easily into a busy schedule. It serves 6 and works equally well for a weeknight dinner or a relaxed weekend meal. The Middle Eastern inspiration behind this dish balances classic techniques with clean, vibrant flavors.
Ingredients
- 400 g canned chickpeas, drained
- 3 tbsp tahini
- 2 garlic cloves
- Juice of 1 lemon
- 3 tbsp olive oil
- 2 tbsp ice water
- 1/2 tsp cumin
- Salt
- Paprika for serving
Instructions
- 1
Add garlic. Chop 3 sec/Speed 7.
- 2
Add chickpeas, tahini, lemon juice, olive oil, cumin, salt. Blend 1 min/Speed 9.
- 3
Add ice water. Blend 30 sec/Speed 9 for extra smoothness.
- 4
Drizzle olive oil, sprinkle paprika.
Expert Tips
For the best result, use the freshest, highest-quality ingredients you can find. Canned chickpeas, drained is the heart of this dish, so choose it with care. Read the recipe through before you start and prep all ingredients in advance (mise en place) so the cooking process is smooth. Thermomix work especially well for this preparation. Taste and adjust salt, pepper, and acid at the end to make the flavors pop.
What To Serve With This
"Thermomix Hummus" is a versatile Thermomix dish that pairs beautifully with a simple side salad, buttered green beans, roasted potatoes and classic Middle Eastern sides. Choose at least one fresh and one hearty side to create a balanced meal.
Storage & Reheating
Thermomix Hummus stores well in an airtight container in the refrigerator for 2–3 days. Let it cool to room temperature before refrigerating before sealing the container. Reheat gently until warmed through, adding a small splash of liquid if needed to restore the original texture.
Nutrition Facts (per serving)
Frequently Asked Questions
How long does it take to make Thermomix Hummus?
This recipe takes about 5 minutes of prep and 0 minutes of cooking, for a total of roughly 5 minutes. It serves 6 and is rated Easy.
How do I store leftover Thermomix Hummus?
Store leftover Thermomix Hummus in an airtight container in the refrigerator for up to 3-4 days. Make sure to let it cool to room temperature before refrigerating. Reheat in the oven or on the stovetop for best results.
What Thermomix speed should I use for Thermomix Hummus?
For Thermomix Hummus in the Thermomix, follow the specific speed settings in each step. Generally, use speed 4-5 for chopping, speed 3-4 for mixing, and Varoma temperature for steaming. The Thermomix ensures precise control.
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