Thermomix Dhal Recipe
Quick Answer
Comforting Indian dhal with yellow lentils, coconut milk, and fragrant spices.
By Sarah Mitchell • June 19, 2026
Comforting Indian dhal with yellow lentils, coconut milk, and fragrant spices.
About This Recipe
"Thermomix Dhal" is a Thermomix recipe that brings yellow lentils, onion, garlic cloves, 2cm ginger and turmeric together into a flavorful, well-balanced dish. Rated Easy and ready in about 30 minutes, this recipe fits easily into a busy schedule. It serves 4 and works equally well for a weeknight dinner or a relaxed weekend meal. The Indian inspiration behind this dish balances classic techniques with clean, vibrant flavors.
Ingredients
- 200 g yellow lentils
- 1 onion
- 3 garlic cloves
- 2cm ginger
- 1 tsp turmeric
- 1 tsp cumin seeds
- 2 dried chilies
- 400 ml water
- 200 ml coconut milk
- Salt, lemon, coriander
Instructions
- 1
Add onion, garlic, ginger. Chop 5 sec/Speed 7.
- 2
Add oil, cumin, chilies. Sauté 3 min/120°C/Speed 1.
- 3
Add turmeric, lentils, water, coconut milk. Cook 20 min/100°C/Speed 1.
- 4
Season with salt and lemon.
Expert Tips
For the best result, use the freshest, highest-quality ingredients you can find. Yellow lentils is the heart of this dish, so choose it with care. Read the recipe through before you start and prep all ingredients in advance (mise en place) so the cooking process is smooth. Thermomix work especially well for this preparation. Taste and adjust salt, pepper, and acid at the end to make the flavors pop.
What To Serve With This
"Thermomix Dhal" is a versatile Thermomix dish that pairs beautifully with a simple side salad, buttered green beans, roasted potatoes and classic Indian sides. Choose at least one fresh and one hearty side to create a balanced meal.
Storage & Reheating
Thermomix Dhal stores well in an airtight container in the refrigerator for 2–3 days. Let it cool to room temperature before refrigerating before sealing the container. Reheat gently until warmed through, adding a small splash of liquid if needed to restore the original texture.
Nutrition Facts (per serving)
Frequently Asked Questions
How long does it take to make Thermomix Dhal?
This recipe takes about 5 minutes of prep and 25 minutes of cooking, for a total of roughly 30 minutes. It serves 4 and is rated Easy.
How do I store leftover Thermomix Dhal?
Store leftover Thermomix Dhal in an airtight container in the refrigerator for up to 3-4 days. Make sure to let it cool to room temperature before refrigerating. Reheat in the oven or on the stovetop for best results.
What Thermomix speed should I use for Thermomix Dhal?
For Thermomix Dhal in the Thermomix, follow the specific speed settings in each step. Generally, use speed 4-5 for chopping, speed 3-4 for mixing, and Varoma temperature for steaming. The Thermomix ensures precise control.
Reviews
No reviews yet. Be the first to review this recipe!
