Thermomix Spaghetti Bolognese Recipe

Thermomix Spaghetti Bolognese Recipe

Quick Answer

Rich, meaty Bolognese sauce simmered in the Thermomix. Deep flavors from slow cooking.

By Sarah Mitchell June 19, 2026

Prep: 10 min
Cook: 40 min
Servings: 6
Difficulty: Easy
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Rich, meaty Bolognese sauce simmered in the Thermomix. Deep flavors from slow cooking.

About This Recipe

"Thermomix Spaghetti Bolognese" is a Thermomix recipe that brings beef mince, onion, carrots, celery stalks and garlic cloves together into a flavorful, well-balanced dish. Rated Easy and ready in about 50 minutes, this recipe fits easily into a busy schedule. It serves 6 and works equally well for a weeknight dinner or a relaxed weekend meal. The Italian inspiration behind this dish balances classic techniques with clean, vibrant flavors.

Ingredients

  • 500 g beef mince
  • 1 onion
  • 2 carrots
  • 2 celery stalks
  • 3 garlic cloves
  • 400 g canned tomatoes
  • 2 tbsp tomato paste
  • 150 ml red wine
  • Italian herbs
  • Salt, pepper

Instructions

  1. 1

    Add onion, carrot, celery, garlic. Chop 5 sec/Speed 5.

  2. 2

    Add oil. Sauté 5 min/120°C/Speed 1.

  3. 3

    Add mince. Cook 5 min/120°C/Reverse/Speed 1.

  4. 4

    Add wine. Cook 3 min/100°C/Speed 1.

  5. 5

    Add tomatoes, paste, herbs. Cook 30 min/100°C/Reverse/Speed 1.

  6. 6

    Season. Serve over spaghetti.

Expert Tips

For the best result, use the freshest, highest-quality ingredients you can find. Beef mince is the heart of this dish, so choose it with care. Read the recipe through before you start and prep all ingredients in advance (mise en place) so the cooking process is smooth. Thermomix work especially well for this preparation. Taste and adjust salt, pepper, and acid at the end to make the flavors pop.

What To Serve With This

"Thermomix Spaghetti Bolognese" is a versatile Thermomix dish that pairs beautifully with a simple side salad, buttered green beans, roasted potatoes and classic Italian sides. Choose at least one fresh and one hearty side to create a balanced meal.

Storage & Reheating

Thermomix Spaghetti Bolognese stores well in an airtight container in the refrigerator for 2–3 days. Let it cool to room temperature before refrigerating before sealing the container. Reheat gently until warmed through, adding a small splash of liquid if needed to restore the original texture.

Nutrition Facts (per serving)

415
Calories
30g
Protein
18g
Fat
38g
Carbs
4g
Fiber
6g
Sugar
620mg
Sodium

Frequently Asked Questions

How long does it take to make Thermomix Spaghetti Bolognese?

This recipe takes about 10 minutes of prep and 40 minutes of cooking, for a total of roughly 50 minutes. It serves 6 and is rated Easy.

How do I store leftover Thermomix Spaghetti Bolognese?

Store leftover Thermomix Spaghetti Bolognese in an airtight container in the refrigerator for up to 3-4 days. Make sure to let it cool to room temperature before refrigerating. Reheat in the oven or on the stovetop for best results.

What Thermomix speed should I use for Thermomix Spaghetti Bolognese?

For Thermomix Spaghetti Bolognese in the Thermomix, follow the specific speed settings in each step. Generally, use speed 4-5 for chopping, speed 3-4 for mixing, and Varoma temperature for steaming. The Thermomix ensures precise control.

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