Thermomix Potato Gratin Recipe
Quick Answer
Luxurious potato gratin with creamy garlic sauce made in the Thermomix.
By Sarah Mitchell • June 19, 2026
Luxurious potato gratin with creamy garlic sauce made in the Thermomix.
About This Recipe
"Thermomix Potato Gratin" is a Thermomix recipe that brings potatoes, peeled, cream, milk, garlic cloves and nutmeg together into a flavorful, well-balanced dish. Rated Easy and ready in about 75 minutes, this recipe fits easily into a busy schedule. It serves 6 and works equally well for a weeknight dinner or a relaxed weekend meal. The French inspiration behind this dish balances classic techniques with clean, vibrant flavors.
Ingredients
- 1 kg potatoes, peeled
- 300 ml cream
- 200 ml milk
- 3 garlic cloves
- 1 tsp nutmeg
- 100 g Gruyère
- Salt, pepper
- Butter
Instructions
- 1
Add garlic. Chop 3 sec/Speed 7.
- 2
Add cream, milk, nutmeg, salt. Warm 3 min/70°C/Speed 2.
- 3
Slice potatoes thinly.
- 4
Layer potatoes with cream mixture in buttered dish.
- 5
Top with Gruyère. Cover.
- 6
Bake 45 min at 180°C covered, 15 min uncovered.
Expert Tips
For the best result, use the freshest, highest-quality ingredients you can find. Potatoes, peeled is the heart of this dish, so choose it with care. Read the recipe through before you start and prep all ingredients in advance (mise en place) so the cooking process is smooth. Thermomix work especially well for this preparation. Taste and adjust salt, pepper, and acid at the end to make the flavors pop.
What To Serve With This
"Thermomix Potato Gratin" is a versatile Thermomix dish that pairs beautifully with a simple side salad, buttered green beans, roasted potatoes and classic French sides. Choose at least one fresh and one hearty side to create a balanced meal.
Storage & Reheating
Thermomix Potato Gratin stores well in an airtight container in the refrigerator for 2–3 days. Let it cool to room temperature before refrigerating before sealing the container. Reheat gently until warmed through, adding a small splash of liquid if needed to restore the original texture.
Nutrition Facts (per serving)
Frequently Asked Questions
How long does it take to make Thermomix Potato Gratin?
This recipe takes about 15 minutes of prep and 60 minutes of cooking, for a total of roughly 75 minutes. It serves 6 and is rated Easy.
How do I store leftover Thermomix Potato Gratin?
Store leftover Thermomix Potato Gratin in an airtight container in the refrigerator for up to 3-4 days. Make sure to let it cool to room temperature before refrigerating. Reheat in the oven or on the stovetop for best results.
What Thermomix speed should I use for Thermomix Potato Gratin?
For Thermomix Potato Gratin in the Thermomix, follow the specific speed settings in each step. Generally, use speed 4-5 for chopping, speed 3-4 for mixing, and Varoma temperature for steaming. The Thermomix ensures precise control.
Reviews
No reviews yet. Be the first to review this recipe!
