Thermomix Carrot Ginger Soup Recipe

Thermomix Carrot Ginger Soup Recipe

Quick Answer

Velvety carrot and ginger soup with vibrant color and warming spice.

By Sarah Mitchell June 19, 2026

Prep: 5 min
Cook: 25 min
Servings: 4
Difficulty: Easy
thermomixcarrot soupginger soupthermomix soupveganhealthywarming soup
Pin This Recipe

Velvety carrot and ginger soup with vibrant color and warming spice.

About This Recipe

"Thermomix Carrot Ginger Soup" is a Thermomix recipe that brings carrots, onion, 3cm ginger, vegetable stock and coconut cream together into a flavorful, well-balanced dish. Rated Easy and ready in about 30 minutes, this recipe fits easily into a busy schedule. It serves 4 and works equally well for a weeknight dinner or a relaxed weekend meal. The International inspiration behind this dish balances classic techniques with clean, vibrant flavors.

Ingredients

  • 800 g carrots
  • 1 onion
  • 3cm ginger
  • 500 ml vegetable stock
  • 100 ml coconut cream
  • 1 tsp turmeric
  • Salt, pepper

Instructions

  1. 1

    Add onion and ginger. Chop 5 sec/Speed 7.

  2. 2

    Add oil. Sauté 3 min/120°C/Speed 1.

  3. 3

    Add carrots. Chop 5 sec/Speed 5.

  4. 4

    Add stock and turmeric. Cook 20 min/100°C/Speed 1.

  5. 5

    Add coconut cream. Blend 1 min/Speed 9.

Expert Tips

For the best result, use the freshest, highest-quality ingredients you can find. Carrots is the heart of this dish, so choose it with care. Read the recipe through before you start and prep all ingredients in advance (mise en place) so the cooking process is smooth. Thermomix work especially well for this preparation. Taste and adjust salt, pepper, and acid at the end to make the flavors pop.

What To Serve With This

"Thermomix Carrot Ginger Soup" is a versatile Thermomix dish that pairs beautifully with a simple side salad, buttered green beans, roasted potatoes and classic International sides. Choose at least one fresh and one hearty side to create a balanced meal.

Storage & Reheating

Thermomix Carrot Ginger Soup stores well in an airtight container in the refrigerator for 2–3 days. Let it cool to room temperature before refrigerating before sealing the container. Reheat gently until warmed through, adding a small splash of liquid if needed to restore the original texture.

Nutrition Facts (per serving)

479
Calories
28g
Protein
18g
Fat
36g
Carbs
4g
Fiber
7g
Sugar
682mg
Sodium

Frequently Asked Questions

How long does it take to make Thermomix Carrot Ginger Soup?

This recipe takes about 5 minutes of prep and 25 minutes of cooking, for a total of roughly 30 minutes. It serves 4 and is rated Easy.

How do I store leftover Thermomix Carrot Ginger Soup?

Store leftover Thermomix Carrot Ginger Soup in an airtight container in the refrigerator for up to 3-4 days. Make sure to let it cool to room temperature before refrigerating. Reheat in the oven or on the stovetop for best results.

What Thermomix speed should I use for Thermomix Carrot Ginger Soup?

For Thermomix Carrot Ginger Soup in the Thermomix, follow the specific speed settings in each step. Generally, use speed 4-5 for chopping, speed 3-4 for mixing, and Varoma temperature for steaming. The Thermomix ensures precise control.

Reviews

No reviews yet. Be the first to review this recipe!