Classic Cobb Salad Recipe
Rows of chicken, bacon, avocado, eggs, and blue cheese over crisp greens
By Sarah Mitchell • June 14, 2026
The Cobb salad is the king of entrée salads — each ingredient arranged in beautiful rows so you can see exactly what you're getting: grilled chicken, crispy bacon, creamy avocado, hard-boiled eggs, ripe tomatoes, and tangy blue cheese.
The presentation matters — arrange each topping in a neat row across the chopped greens.
Dress with a simple red wine vinaigrette and toss at the table.
About This Recipe
"Classic Cobb Salad" is a Salads & Bowls recipe that brings mixed greens, chopped, grilled chicken, sliced, bacon, cooked and crumbled, avocados, diced and hard-boiled eggs, quartered together into a flavorful, well-balanced dish. Rated Easy and ready in about 20 minutes, this recipe fits easily into a busy schedule. It serves 4 and works equally well for a weeknight dinner or a relaxed weekend meal. The American inspiration behind this dish balances classic techniques with clean, vibrant flavors.
Ingredients
- 6 cups mixed greens, chopped
- 2 cups grilled chicken, sliced
- 6 slices bacon, cooked and crumbled
- 2 large avocados, diced
- 4 large hard-boiled eggs, quartered
- 1 cup cherry tomatoes, halved
- 1/2 cup crumbled blue cheese
- 1/4 cup red wine vinaigrette
Instructions
- 1
Spread chopped greens on a large platter.
- 2
Arrange chicken, bacon, avocado, eggs, tomatoes, and blue cheese in rows on top.
- 3
Drizzle with red wine vinaigrette.
- 4
Toss at the table before serving.
Expert Tips
For the best result, use the freshest, highest-quality ingredients you can find. Mixed greens, chopped is the heart of this dish, so choose it with care. Read the recipe through before you start and prep all ingredients in advance (mise en place) so the cooking process is smooth. Stovetop work especially well for this preparation. Taste and adjust salt, pepper, and acid at the end to make the flavors pop.
What To Serve With This
"Classic Cobb Salad" is a versatile Salads & Bowls dish that pairs beautifully with a simple side salad, buttered green beans, roasted potatoes and classic American sides. Choose at least one fresh and one hearty side to create a balanced meal.
Storage & Reheating
Classic Cobb Salad stores well in an airtight container in the refrigerator for 2–3 days. Let it cool to room temperature before refrigerating before sealing the container. Reheat gently until warmed through, adding a small splash of liquid if needed to restore the original texture.
Nutrition Facts (per serving)
Frequently Asked Questions
How long does it take to make Classic Cobb Salad?
This recipe takes about 20 minutes of prep and 0 minutes of cooking, for a total of roughly 20 minutes. It serves 4 and is rated Easy.
How do I store leftover Classic Cobb Salad?
Store leftover Classic Cobb Salad in an airtight container in the refrigerator for up to 3-4 days. Make sure to let it cool to room temperature before refrigerating. Reheat in the oven or on the stovetop for best results.
Can I make Classic Cobb Salad ahead of time?
Yes, you can prepare Classic Cobb Salad in advance. Store it in an airtight container in the refrigerator for up to 3 days. Reheat gently before serving to preserve the best texture and flavor.
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